Prepare on Sunday for breakfast all week long. This will make starting with a good breakfast quick and easy.
Chop up all the vegetables and fixings (mushrooms, onions, bell peppers, baby spinach, turkey bacon bits, low-fat cheese, etc.) you like in your eggs on Sunday. Use them to throw together a quick egg dish in just a few minutes all week long.
Make a breakfast casserole to eat on all week long. See the recipe below for Sunday Brunch Bake or make your own. Add up the total calories of everything used to make your casserole then divide that by the number of even servings you cut it in to so you can count your calories. Heat up a piece each morning.
Prepare 12 of our Healthy Egg McMuffin copycats (see recipe on our website) and freeze them for a quick, grab and go breakfast.
Two Minute Microwave Coffee Cup Spicy Egg Scramble with salsa is easy and ready in less than 5 minutes. Use a microwave safe coffee cup, spray with cooking spray, scramble 2 eggs, 2 tbsp skim milk in the cup then microwave on high 45 seconds, stir, microwave again for 30-45 seconds then top with cheese and salsa.
Skinny Overnight Oats in a jar:
Place 1/4 cup quick oats, 1/2 cup unsweetened Skim, almond or soy milk, 1/4 banana sliced, 1/2 tbsp chia seed, 1/2 cup blueberries, 4-5 drops liquid vanilla stevia, 1 tbsp chopped pecans and a pinch of cinnamon in a jar, shake it up, cover and refrigerate overnight. In the morning add your favorite crunchy toppings such as granola and enjoy.
Make Ahead Western Omelet Muffins are perfect for breakfast on the run. Bake them on the weekend, keep them refrigerated and portioned in ziplock bags. During the week you can quickly heat them up and take them with you. See the recipe below.
Breakfast does not have to be traditional breakfast food. You can eat ANYTHING for breakfast. Instead of eating all of your supper plate from the night before, wrap it up and store in the refrigerator for breakfast the next morning.
Breakfast is the most forgiving meal of the day. If you are really craving a cheat item before bed, tell yourself if you still want it in the morning, you can eat it for breakfast. Chances are the craving will pass. If it did not, then eat it in moderation for breakfast.
Make Ahead Western Omelete "Muffins"
Grab and Go Breakfast Sandwich
Two-Minute Microwave Coffee Cup Spicy Egg Scramble
Skinny Overnight Oats in a Jar